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The french brought baguette into vietnam and. Vietnamese people call this wheat bread "banh mi".
Learn how to make this amazing vietnamese sandwich with marinated then grilled pork tenderloin, homemade mayonnaise, carrot and daikon pickles, pate, cucumbe. My version of this vietnamese street food classic is pimped up with slow cooked pork bellysticky and oh so tender.
Banh mi kitchen is the second fastest growing chain of vietnamese kiosks in t. Not many sandwiches can boast it’s origins from a french occupation in the late 1800’s while also maintaining core aspects of traditional cuisine. 6 chops 2 cloves gar.